PLANT BASED CONSULTANCY


 

Bringing dreams to life through food involves hard work, determination and meticulous thinking. We specialise in food and business design and offer bespoke consultancy services to support and nourish your ideas.

Whether a new business, or an established project in need of new new ideas we are here to inspire.

This service is tailor made to meet your unique needs and can involve:

  • Menu consultancy
  • Recipe development
  • Recipe writing
  • Menu writing and wording expertise
  • Chef training, for teams and individuals
  • Ingredients sourcing
  • food costing
  • Connections to brands and industry experts
  • Business support

 

Currently working with HOY

A revolutionary plant based hotel in the heart of Paris.